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Eaglewood · The Grill

A bite before, a beer after.

The clubhouse grill at Eaglewood: a full menu, cold drinks, and a place to land before or after your round. Hours, the menu, events, and online ordering, all here.

Hours

Not your average golf course food. After a day in the sun walking hole to hole, refresh at The Grill, with on-site dining for a full day out or just a stop-in for lunch or dinner. The new deck looks out over the course and the valley.

The Grill at Eaglewood
The Grill at Eaglewood

Open for breakfast, lunch, and dinner.

Golf Season

Weekdays8 AM – 7 PM
Weekends7 AM – 8 PM

Off Season

Weekdays9 AM – 4 PM
Weekends9 AM – 5 PM
Off season starts November 1st. Online ordering is available during business hours.
A dish at The Grill A dish at The Grill

Menu

Lunch starts at 11 AM. If it's not on the menu, we don't make it. Don't make it weird if we say no. We're happy to make it weirder.

A dish at The Grill A dish at The Grill A dish at The Grill A dish at The Grill

Breakfast

Served all day, or until we run out of something
One Meat Breakfast Burrito$12

Eaglewood's signature burrito. Choice of bacon, sausage, or ham. Includes 3 eggs, cheese, & French fries wrapped up all comfy in a big tortilla. One choice of meat, we won't do two even if you offer to pay for it.

Upgrade to steak $5

One Meat Breakfast Sandwich$10

2 eggs, cheese, and choice of bacon, sausage, or ham on a brioche bun.

Upgrade to steak $5

Off the Grill

Starts at 11 AM · Add fries $3, add fountain drink $3
The Birdie Burger$13

We've been told by many that this is the best burger in the entire state. One 5 ounce house ground patty. Comes on a bun with lettuce, tomato, onion, pickles, and spread.

Make it a double $5 · Add Swiss, American, or cheddar $2 · Add bacon $3 · Add egg $2 · Grilled them onions $1

Portable Steak Frites$16

Sliced grilled steak, homemade French fries, and pepper onion sauce.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rice Bowl$16

A rice bowl with your choice of Teriyaki steak or Hawaiian chicken. Comes with kimchi, green onion, bang bang sauce, salsa macha, and a sunny egg.

Fairway Flats$7

You get 8 wing flats tossed in our signature buffalo sauce with blue cheese mixed right in. It's so good you don't need ranch. If you want to ruin these with ranch we have to charge you an extra $2. Be an adult and try it without ranch, you won't be disappointed.

To ruin with ranch, add $2

Hawaiian Chicken Sandwich$14

Grilled Hawaiian chicken thigh with lettuce, tomato, and onions. Served on a bun.

Chicken Basket$14

Don't call these chicken tenders because they ain't made from that part of the chicken. 4 hand breaded chicken strips made from chicken thighs, French fries, hot honey, pickles, and a small bucket of ranch. Everything is made entirely in house! Try it! Try it now!!! We won't give you extra ranch unless you buy it.

Pulled Pork Sandwich$8

Pulled pork on a bun with BBQ sauce & pickles. Pick the pickles off if you don't like em.

Hot Dog$9

A beef & pork hot dog served on a bun. It doesn't get any more boring than this.

Bakery

Sells out quick! Get it while you can!
Five Dollar Cookie$5

This is a five dollar cookie because not only is it really good, it's also, on average, 185 grams, which is more than a third of a pound. Mostly chocolate chip, but sometimes we make some other kinds too!

Various Pastries!$Various

We try to maintain a rotating stock of pastries. Sometimes it's muffins, sometimes it's sweet rolls, sometimes it's something else. Come look at the case and see what we have today!

Accessories

We gotta pay for this stuff, so you gotta pay for this stuff
Fountain Drink 24 oz.$3

We only have one size and you get Coke products. Don't even think about asking us to fill your water bottle or dirty Maverick cup.

Refills of OUR CUPS ONLY $1.50

Eaglewood Signature Fries$5 / $3

Hand cut right here. $5 on their own, $3 if added to a sandwich. We don't do fry sauce here so don't ask.

Extra Condiments$2

Be it ranch, teriyaki, hot honey, BBQ, or bang bang sauce, it ain't free and you gotta pay for it if you want it.

Premium Condiments$3

Extra salsa macha or anything else that costs a lot of money.

Coffee$2
Hot Chocolate$3
Hot Tea$2

Ask for our selection.

Grill Event Calendar

Live music on the deck, seasonal specials, holiday menus, and other grill events through the season. Posted by our team and updated as things are scheduled.

No grill events scheduled at the moment. Check back soon for Music on the Deck nights and seasonal specials.

F.A.Q.

Common questions about the grill, catering, events, and what we can and can't do.

Totally open to the public! Come on over!

We are a first come first serve operation.

We do! We love having events and catering.

We do not have a bar, but have a great selection of beer and seltzers!

Yes, we require a minimum of $16 per guest to be spent on catering when booking an event with Eaglewood. We have many great packages to help reach this requirement.

Yes, you have to order for your entire guest count for both events. They will be treated as separate events in regard to the minimum purchase due to staffing requirements for both parts of your event.

No, we do not allow outside food to be brought to Eaglewood. You are required to use our services for all food & beverages served at Eaglewood.

No, under no circumstances can you bring your own alcohol to consume at Eaglewood. It is against state law and puts our alcohol license in jeopardy. If you are caught with unauthorized alcohol, it will be confiscated and disposed of. Instead, try our awesome selection of local beers!

Yes, you are required to buy food for your entire guest count when hosting an event at Eaglewood.

Yes, with the purchase of one of our catering packages, we allow wedding cakes and/or cupcakes to be brought from established and licensed bakeries. We offer a cake cutting and plating service for $3/pp. Otherwise you are responsible for cutting and plating.

Our chef is happy to put together a custom menu for your event. All custom menus begin at $35/per person.

Yes, use our online ordering link and you can place an order for pickup in ~20 minutes. If you place it at the hole 9 Tee Box, it'll be ready for the turn.

We run our drink carts during peak season (weather permitting), Friday-Sunday, 10am-5pm.

Our Staff

The team behind the grill and the bar.

Kitchen Manager

Justin Field

Assistant Kitchen Manager

Coming soon

Gallery

A look at what comes out of the kitchen.